Baked Pork Chops And Rice - cooking recipe

Ingredients

4 or 5 pork chops
1 c. rice (uncooked)
1 can beef consomme
scant 1/4 can water
onion
tomato
bell pepper

Preparation

Preheat oven to 350\u00b0.
Brown chops in a little oleo.
Spread uncooked rice evenly in an oblong baking dish.
Put chops on top. Put one slice of tomato, onion and bell pepper on top.
If you don't have tomato and pepper on hand, onion alone will do.