Toffee Treats - cooking recipe

Ingredients

1 c. butter
1 c. brown sugar
1 egg yolk
2 c. sifted flour
1 tsp. vanilla
1 (6 oz.) pkg. semi-sweet chocolate chips
1/2 c. finely chopped nuts

Preparation

Cream together butter, brown sugar and egg yolk.
Blend in flour and vanilla.
Pat dough 1/2 inch thick on a greased cookie sheet.
Cover with chocolate chips.
Bake at 375\u00b0 for 15 to 20 minutes.
Spread melted chocolate chips.
Cover with chopped nuts. Serve warm!