Pretzel Salad - cooking recipe

Ingredients

3/4 c. butter
2 c. pretzels, chopped
3 Tbsp. sugar
8 oz. cream cheese
1 c. sugar
1 (9 oz.) Cool Whip
1 (6 oz.) strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Layer on top of Cool Whip.
Chill and top with whipped cream and nuts.