Tater Tot Casserole - cooking recipe

Ingredients
    1 1/2 lb. lean ground beef
    1 can cream of chicken soup
    1 small onion, chopped
    Tater Tots to cover entire casserole
    1 can cream of celery soup mixed with 1/2 can water
Preparation
    Layer in order given in a large casserole dish.
    Bake 1 1/2 hours at 325\u00b0.

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