Tater Tot Casserole - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1 can cream of chicken soup
1 small onion, chopped
Tater Tots to cover entire casserole
1 can cream of celery soup mixed with 1/2 can water
Preparation
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Layer in order given in a large casserole dish.
Bake 1 1/2 hours at 325\u00b0.
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