Four-Bean Beef Bake - cooking recipe

Ingredients

2 lb. lean ground beef
6 slices bacon, chopped
1 medium onion, chopped
1 can each: green beans (drained), wax beans (drained), kidney beans and garbanzo beans (rinsed and drained)
1 large can baked beans
1 Tbsp. vinegar
1 tsp. prepared mustard
1/2 c. catsup
1/2 c. packed brown sugar
1 tsp. salt

Preparation

Brown ground beef with bacon in skillet, stirring until crumbly; drain.
Combine with remaining ingredients in a 9 x 13-inch baking pan.
Mix well.
Bake at 325\u00b0 for 50 to 60 minutes or until heated through.
Yield: 8 to 12 servings.