Easy Cake - cooking recipe
Ingredients
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1 c. semi-sweet chocolate chips
1 box yellow cake mix (with pudding)
1 small box instant vanilla pudding
4 eggs
1 carton sour cream
1 small pkg. frozen coconut
1 c. chopped pecans
2/3 c. oil
Preparation
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Mix all ingredients together.
Pour in greased and floured Bundt pan.
Bake 1 hour at 325\u00b0.
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