Easy Cake - cooking recipe

Ingredients
    1 c. semi-sweet chocolate chips
    1 box yellow cake mix (with pudding)
    1 small box instant vanilla pudding
    4 eggs
    1 carton sour cream
    1 small pkg. frozen coconut
    1 c. chopped pecans
    2/3 c. oil
Preparation
    Mix all ingredients together.
    Pour in greased and floured Bundt pan.
    Bake 1 hour at 325\u00b0.

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