Mincemeat Pie(Makes Two 8-Inch Pies) - cooking recipe
Ingredients
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6 large pears (should measure about three 8 oz. c.)
6 large apples
1/2 c. raisins
1/2 c. chopped prunes
1/2 c. pineapple chunks
3/4 c. pineapple juice
3/4 c. brown sugar
1 Tbsp. vinegar
2 tsp. cinnamon
2 tsp. allspice
Preparation
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Peel, core and chop into small pieces both pears and apples. Mix all ingredients in large pot.
Cook 45 minutes or until thickened.
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