E-Z Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
3/4 c. milk
1 tsp. vanilla
1 Tbsp. butter
2 Tbsp. cocoa
1 (7 or 8 oz.) jar Marshmallow Creme
1 (12 oz.) jar peanut butter

Preparation

Mix sugar, milk, vanilla, butter and cocoa thoroughly.
Boil 3 minutes.
Remove from heat and add Marshmallow Creme and peanut butter.
Mix thoroughly and pour into greased 8 1/2 x 13-inch pan. Cool.