Sweet Potato Souffle - cooking recipe

Ingredients

3 c. sweet potatoes, boil until tender and mash
1 c. sugar
1/4 c. milk
1/2 tsp. salt
1 tsp. vanilla flavoring
2 eggs
1 stick margarine

Preparation

Combine potatoes, sugar, milk, eggs, margarine, salt and vanilla.
Mix together well and bake for 20 minutes at 350\u00b0 to 400\u00b0.