Zucchini Ole - cooking recipe

Ingredients

3 to 4 medium sliced zucchini
1 c. grated Jack cheese
1 can Ortega green chili salsa

Preparation

Put zucchini in a skillet.
Cover with salsa (no other liquid).
Cover and cook on low until fork tender.
Remove from heat, cover with cheese, replace skillet cover for about 1 minute until cheese melts.
Serve.
This can be made in any amount.