Cottage Cheese Cake - cooking recipe

Ingredients
    2 lb. cottage cheese
    3 eggs
    1 t. vanilla
    1 can evaporated milk
    1 c. sugar
    2 graham cracker crusts
Preparation
    Put into blender and mix.
    Pour into graham cracker crusts. Makes 2.
    Bake at 350 degrees until done.

Leave a comment