1015 Casserole - cooking recipe
Ingredients
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1015 onions
crumbled Ritz crackers
chicken bouillon granules
Preparation
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Grease baking dish with margarine or butter.
Thinly slice or dice (large pieces) onions.
Put a layer of crackers in dish.
Add a 1 to 2-inch layer of onions.
Sprinkle chicken bouillon granules.
Top with a layer of crumbled crackers.
Drizzle melted butter or margarine over top.
Microwave until onions are tender.
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