1015 Casserole - cooking recipe

Ingredients
    1015 onions
    crumbled Ritz crackers
    chicken bouillon granules
Preparation
    Grease baking dish with margarine or butter.
    Thinly slice or dice (large pieces) onions.
    Put a layer of crackers in dish.
    Add a 1 to 2-inch layer of onions.
    Sprinkle chicken bouillon granules.
    Top with a layer of crumbled crackers.
    Drizzle melted butter or margarine over top.
    Microwave until onions are tender.

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