Oriental Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken breast, cubed
1 1/2 c. seedless grapes
1/2 c. celery, chopped fine
1 can sliced water chestnuts
1/2 tsp. curry
2/3 c. mayo
1 tsp. Worcestershire sauce

Preparation

Combine and chill.
Top with 1/2 cup toasted slivered almonds or oriental noodles or both at serving time.