Southern Pecan Pie Cappuccino Squares - cooking recipe

Ingredients

1/4 c. butter or margarine
2 Tbsp. flour
3/4 c. firmly packed brown sugar
3 eggs, divided use
1 tsp. instant cappuccino coffee
1 tsp. hot water
2 tsp. bourbon
1 tsp. vanilla
2 c. chopped pecans
1 (21 1/2 oz.) box fudge brownie mix
1/2 c. cold strong coffee
1/3 c. oil
1/2 c. semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0.
Grease bottom of 13 x 9-inch pan.
In a medium saucepan melt butter; stir in flour until smooth.
Add brown sugar and 2 eggs, slightly beaten; mix well.
Cook over medium-low heat 5 minutes or until thickened, stirring constantly. Remove from heat.
Dissolve instant coffee in hot water; stir into filling.
Add bourbon, vanilla and pecans; mix well.
Set aside.