Corn Fritters - cooking recipe

Ingredients

3 eggs
3 Tbsp. sugar
1/2 tsp. salt
1 large can cream-style corn
1/2 pt. milk (1 c.)
5 c. flour
1 1/2 Tbsp. baking powder

Preparation

Beat eggs, sugar and salt together; then add corn and milk. Sift together baking powder and flour.
Add to liquids.
Mix lightly and drop by spoonfuls into deep-fat until brown.
Serve hot.