Instant Spiced Tea - cooking recipe

Ingredients

2 (9 oz.) jars Tang
1 (3 oz.) pkg. lemonade mix
1 1/4 c. sugar
3/4 c. instant tea
1 tsp. cinnamon
1 tsp. ground cloves
1 tsp. nutmeg

Preparation

Mix all ingredients.
Put in covered container.
Use 2 to 3 teaspoons per cup with boiling water.