Chicken 'N' Gravy - cooking recipe

Ingredients

2 Tbsp. self-rising flour
1 pkg. chicken gravy mix
1/4 tsp. garlic powder
1 1/2 c. water
6 skinless chicken pieces
4 medium carrots, sliced
salt and pepper

Preparation

Preheat oven to 350\u00b0.
Shake flour in large Reynolds oven bag. Place in a 13 x 9 x 2-inch baking dish.
Add gravy mix, garlic powder and water.
Squeeze bag to blend ingredients.
Sprinkle chicken with salt and pepper; place in bag.
Place carrots and celery around chicken.
Close bag with nylon tie; cut six 1/2-inch slits in top of bag.
Bake about 45 to 50 minutes until chicken is tender.
Serves 6.