Lula Bell Special Peach Dessert - cooking recipe

Ingredients

1 cooked pie crust
1 large can peach halves
1 can grated coconut
2 egg yolks
1 pkg. instant vanilla pudding
2 egg whites
2 Tbsp. sugar

Preparation

Put grated coconut in each peach half; turn upside down in pie crust.
Beat egg yolks and mix with instant pudding.
Sprinkle coconut over peaches, then put pudding over all.
Beat egg whites with sugar.
Put over pie.
Bake pie under broiler until brown.