Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 can kidney beans
1 head lettuce
2 small tomatoes
chips (corn, Doritos)
1 onion
1 avocado
1 c. shredded Cheddar cheese
Thousand Island or Catalina dressing

Preparation

Cook ground beef until done.
Add beans and simmer.
Chop lettuce, tomatoes, avocado and onion.
Mix.
When ready to serve, add crumbled chips, cheese, meat and dressing.