Crock-Pot Barbecue - cooking recipe

Ingredients

pork roast or boneless ribs
1 to 1 1/2 bottles Kraft \"thick-n-spicy\" sauce

Preparation

Cook meat overnight on low in crock-pot.
Debone and pull meat apart. Put meat back in crock-pot.
Add barbecue sauce. Cook on low for 4 hours, stirring occasionally.