Baked Seafood And Rice - cooking recipe

Ingredients

1 c. Uncle Ben's converted rice
1 c. chopped celery
1/2 c. chopped green pepper
3 green onions, finely chopped
1 (6 1/2 oz.) can sliced water chestnuts
1/4 to 1/2 lb. crab meat
1/4 to 1/2 lb. cleaned raw shrimp
1/4 to 1/2 lb. fresh scallops
1 c. mayonnaise
1/2 c. V-8 juice
1/4 tsp. celery salt
1/2 tsp. lemon pepper
grated Parmesan cheese

Preparation

Cook rice as directed on package.
Saute celery, pepper and onions.
Combine all ingredients except cheese.
Put in greased shallow 2-quart baking dish.
Sprinkle with cheese.
Bake in a preheated oven at 350\u00b0 for about 30 minutes or until seafood is cooked.
Makes 6 servings.