Chicken Pie - cooking recipe
Ingredients
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2 c. broth
1 can cream of chicken/mushroom soup
1 can cream of celery soup
salt to taste
pepper to taste
1 c. buttermilk
1 c. self-rising flour
1 stick margarine
Preparation
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Place chicken in 9 x 13-inch dish.
Heat broth and soups; pour over chicken.
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