Chicken Pie - cooking recipe

Ingredients
    2 c. broth
    1 can cream of chicken/mushroom soup
    1 can cream of celery soup
    salt to taste
    pepper to taste
    1 c. buttermilk
    1 c. self-rising flour
    1 stick margarine
Preparation
    Place chicken in 9 x 13-inch dish.
    Heat broth and soups; pour over chicken.

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