Sugared Pecans - cooking recipe

Ingredients

2 c. nut halves
1 c. sugar
1/2 tsp. cinnamon
5 Tbsp. water

Preparation

Combine all ingredients but nuts in pan. Stir together over medium heat.
Bring to boil, simmer until forms ball (drop in water).
Takes about 15 minutes. Then remove from heat and stir in nuts.
Turn out on wax paper or cookie sheet. Rapidly separate with 2 forks.
Cool.
Eat.
You can't stop, they are so good.