Ingredients
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1 c. softened margarine
1/2 c. sugar
1 tsp. vanilla
1 3/4 c. flour
36 Hershey's Kisses
Preparation
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Cream the margarine, sugar and vanilla in a large bowl until light and fluffy.
Gradually add flour.
Beat with mixer on low until well blended.
Cover bowl tightly and chill for 1 hour or make dough the day before and leave in refrigerator overnight. Shape dough around each unwrapped Kiss.
Be sure Kiss is covered completely.
Place on ungreased cookie sheet.
Bake 10 to 12 minutes at 375\u00b0.
Cool slightly on cookie sheet.
Remove and shake in a bag of powdered sugar, or at Christmas, roll in colored sugar before baking.
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