Peanut Butter Muffins - cooking recipe

Ingredients

1 3/4 c. flour
1/2 c. sugar
1 Tbsp. baking powder
pinch of salt
3/4 c. milk
1/2 c. peanut butter
1/2 c. oil
1 egg
1/2 c. raisins

Preparation

In large bowl with fork, stir together dry ingredients.
In small bowl, beat together milk, peanut butter, oil and egg.
Stir into flour mixture until moistened.
Line muffin pans and spray with Mazola no-stick.
Fill 2/3 full.
Bake at 400\u00b0 for 20 minutes or until toothpick comes out clean and tops are lightly browned.