Baked French Toast - cooking recipe

Ingredients

3 c. corn flakes cereal
2 eggs
3/4 c. milk
1/2 tsp. vanilla flavoring
6 slices day-old bread, cut into halves diagonally
1/4 c. butter, melted

Preparation

Crush corn flakes to measure 1 cup crumbs.
Place in shallow dish or pan.
Set aside.