Fruit Pizza - cooking recipe

Ingredients

2 pkg. refrigerator crescent rolls (12 rolls total)
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 tsp. vanilla extract
1 Tbsp. lime juice
1 c. water
2 bananas, sliced
4 kiwi fruit, sliced
1 c. fresh strawberries, sliced
other fruits in season (optional)

Preparation

Preheat oven to temperature called for on crescent roll package.
Separate dough into triangular sections.
Arrange triangles of dough, side by side, in a circle in a 14-inch round pizza pan.
Press the edges of dough together with your fingers to make one large circle of dough.
Flute edges and prick bottom with a fork.
Bake for time called for on package.