Cranberry Salad - cooking recipe

Ingredients
    1 bag fresh cranberries
    6 c. miniature marshmallows
    1 1/2 c. sugar
    4 c. diced apples
    1 c. red grapes, quartered and seeds removed
    1 c. walnuts or pecans, chopped
    8 oz. carton Cool Whip
Preparation
    The night before, using a blender or food chopper, grind cranberries, then mix with marshmallows and sugar. Cover and refrigerate. Add remaining ingredients the next day. Add Cool Whip just before serving. Serves 20.

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