Chocolate Chip Cheese Cake - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia cream cheese, softened
1/2 c. sugar or 3 1/2 tsp. Equal
1/2 tsp. vanilla
2 eggs or egg substitute
3/4 c. mini semi-chocolate chips, divided
1 (9-inch) graham cracker pie crust

Preparation

Mix cream cheese, sugar and vanilla at medium speed until well blended.
Add egg; mix well.
Stir in 1/2 cup chips.
Pour into crust.
Sprinkle remaining chips on top.
Bake at 350\u00b0 for 30 to 40 minutes or until center is almost set.
Cool.
Refrigerate 3 hours or overnight.