Goulash - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 medium onion, diced
1/4 c. diced red peppers
1/4 c. diced green pepper
1 (16 oz.) can tomato sauce
elbow macaroni

Preparation

Brown hamburger; drain off fat.
Saute onion and peppers.
Add to hamburger.
Add tomato sauce and simmer until macaroni is cooked.
Cook macaroni until tender.
Combine sauce and macaroni. Serve with salad and garlic bread.