Peanut Butter Candy - cooking recipe
Ingredients
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2 c. sugar
1/2 c. cream
2 Tbsp. butter
1/2 jar marshmallow cream
Preparation
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Mix your sugar and cream upon low heat until the sugar dissolves.
Boil on medium heat for 5 minutes.
Take off burner and add butter and marshmallow cream.
Mix it up and pour it in a buttered pan.
Let cool.
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