Peanut Butter Candy - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. cream
    2 Tbsp. butter
    1/2 jar marshmallow cream
Preparation
    Mix your sugar and cream upon low heat until the sugar dissolves.
    Boil on medium heat for 5 minutes.
    Take off burner and add butter and marshmallow cream.
    Mix it up and pour it in a buttered pan.
    Let cool.

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