Party Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 c. (8 oz.) shredded sharp cheese
1 Tbsp. chopped pimento
1 Tbsp. chopped green pepper
2 tsp. Worcestershire sauce
1 tsp. red hot pepper sauce (if desired)
1 tsp. lemon juice
finely chopped pecans
finely chopped parsley

Preparation

Combine softened cream cheese and yellow cheese, mixing until well blended.
Add remaining ingredients; mix well.
Chill.
Shape into ball.
Roll in chopped nuts or green parsley.
Serve with fancy crackers.