Chocolate Chip Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. dates
1 c. hot water
2 sticks butter
1 1/4 c. sugar
2 eggs
1 3/4 c. flour
1 1/2 tsp. soda
1 pkg. chocolate chips
1/2 c. nuts

Preparation

Chop dates; mix with hot water and set aside.
Mix together butter, sugar and eggs.
Add flour and baking soda.
Mix in dates and 1/2 package chips.
Pour into 9 x 13-inch pan.
Sprinkle other 1/2 package chips and chopped nuts on top.
Bake at 350\u00b0 for 30 minutes.
Garnish with whipped cream.