Spiced Pecans - cooking recipe
Ingredients
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1 lb. pecans
3 Tbsp. butter
3 Tbsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. garlic powder
1/4 tsp. cayenne pepper
Preparation
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Melt butter in microwave or skillet.
Add remaining seasonings.
Stir in pecans, coating with mixture.
Bake in single layer on a cookie sheet for 20 to 25 minutes until brown. Stir occasionally while baking at 300\u00b0.
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