Spiced Pecans - cooking recipe

Ingredients
    1 lb. pecans
    3 Tbsp. butter
    3 Tbsp. Worcestershire sauce
    1 tsp. salt
    1/2 tsp. cinnamon
    1/4 tsp. garlic powder
    1/4 tsp. cayenne pepper
Preparation
    Melt butter in microwave or skillet.
    Add remaining seasonings.
    Stir in pecans, coating with mixture.
    Bake in single layer on a cookie sheet for 20 to 25 minutes until brown. Stir occasionally while baking at 300\u00b0.

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