Mini Cherry Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3 eggs
1/2 c. sugar
1 tsp. vanilla
vanilla wafers
cherry pie filling

Preparation

Mix together the cream cheese, eggs, sugar and vanilla.
Place 1 vanilla wafer in the bottom of a cupcake paper.
Fill each with mixture, 3/4 full.
Bake at 350\u00b0 for 15 to 20 minutes. Cool and top with cherry pie filling.