Ingredients
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1/3 c. brown sugar
1/2 c. chopped nuts
1/3 c. melted butter
8 oz. cream cheese
1 tsp. lemon juice
2 tsp. milk
1 c. flour
1 egg
1/4 c. sugar
1 tsp. vanilla
Preparation
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Mix brown sugar, nuts and flour.
Stir in butter; mix until crumbly.
Reserve 1 cup of mixture and press the rest into an 8-inch square pan.
Bake at 350\u00b0 for 12 or 15 minutes.
Beat cream cheese with sugar.
Add egg, lemon juice, milk and vanilla.
Beat well.
Pour over baked crust.
Top with reserved mixture.
Bake at 350\u00b0 for 25 minutes.
Chill and cut into squares to serve.
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