Miniature Bacon-Cheese Quiche - cooking recipe

Ingredients

1 egg, beaten
1/2 c. milk
1/4 tsp. salt
1/2 c. shredded Cheddar cheese
2 slices bacon, cooked and crumbled
2 1/2 Tbsp. minced onion
1 Tbsp. minced green pepper
pinch of pepper

Preparation

Combine all 8 ingredients; stir well.
Pour into prepared Pastry Shell.
Bake at 350\u00b0 for 20 minutes.