Breaded Cauliflower - cooking recipe

Ingredients

1 small head cauliflower
flour
1 beaten egg
oil

Preparation

Boil small head of cauliflower in salted water for about 10 minutes.
Cut up into little florets.
Put in flour, then in beaten egg and then flour again.
Fry in hot oil and brown on each side.
May deep-fry.