Party Ham Biscuits - cooking recipe

Ingredients

ham, sliced
party rolls
Swiss cheese, sliced
2 Tbsp. poppy seed
2 Tbsp. minced onion
1 stick margarine, softened
2 Tbsp. mustard
2 tsp. Worcestershire sauce

Preparation

Mix together poppy seed, onion, margarine, mustard and Worcestershire sauce over low heat.
Spread 1/2 of mixture over bottom of roll.
Layer ham and cheese; spread remaining mixture on top of roll.
Heat at 300\u00b0 for about 10 minutes or until cheese melts.
Serve hot.