Vessie'S Baked Pineapple - cooking recipe

Ingredients

1 (10 slice) can pineapple
1/2 c. brown sugar
1 Tbsp. corn syrup
pinch of salt
1/2 pat butter or margarine

Preparation

Drain juice of pineapple into a saucepan.
Arrange pineapple slices in a shallow baking dish.
Put a marshmallow in each pineapple hole.
Heat the pineapple juice (about 1 cup) to boiling point then add the remaining ingredients.
Pour over the pineapple slices.
Put into a 350\u00b0 oven about 10 to 15 minutes or until the marshmallows are melted and brown.