Marshmallow And Fruit Salad - cooking recipe
Ingredients
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1 (16 oz.) pkg. marshmallows
1 (8 oz.) pkg. sour cream
1 tsp. vanilla
1 (20 oz.) can well-drained crushed pineapple
1 (29 oz.) can well-drained fruit cocktail
1 c. or more pecans
Preparation
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Mix marshmallows, sour cream and vanilla together.
Add pineapple, fruit cocktail and pecans.
Mix well; put in refrigerator a few hours before serving.
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