Marshmallow And Fruit Salad - cooking recipe

Ingredients
    1 (16 oz.) pkg. marshmallows
    1 (8 oz.) pkg. sour cream
    1 tsp. vanilla
    1 (20 oz.) can well-drained crushed pineapple
    1 (29 oz.) can well-drained fruit cocktail
    1 c. or more pecans
Preparation
    Mix marshmallows, sour cream and vanilla together.
    Add pineapple, fruit cocktail and pecans.
    Mix well; put in refrigerator a few hours before serving.

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