Double Chocolate Cake - cooking recipe

Ingredients

1 pkg. chocolate pudding, cooked
1/2 c. chopped nuts
1 chocolate cake mix, dry
6 oz. chocolate chips

Preparation

Prepare pudding as directed on package.
After pudding has thickened, mix in with a box of chocolate cake mix.
Stir well. Pour into a 9 x 13-inch greased pan.
Sprinkle chocolate chips and nuts on top.
Bake at 350\u00b0 for 25 minutes.