Banana Nut Cake - cooking recipe

Ingredients
    1/2 c. butter
    2 c. sugar
    2 eggs
    2 c. self-rising flour
    1 c. buttermilk
    1 tsp. soda
    3/4 c. black walnuts
    3 bananas, mashed
Preparation
    Cream together the butter, sugar and eggs.
    Stir in flour, alternately with buttermilk and soda.
    Stir in remaining ingredients and bake at 350\u00b0 in three 8-inch pans or 1 sheet layer pan until brown and springs back.
    Frost or serve plain.

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