Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1/3 c. shortening
3/4 c. milk

Preparation

Prepare pancake batter.
Take a slice of bread and cut in half.
Dip into pancake batter.
Deep fry until golden brown.
Dot with butter and syrup.
Serve hot.