Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    2 c. shredded cheddar cheese
    2 tsp. worcestershire sauce
    2 Tbsp. grated onion
    Chopped pecans
Preparation
    Have cheese's at room temperature.
    Add rest of ingredients (except pecans).
    Mix well and form into a ball.
    Roll in pecans, cover and chill.

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