Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
2 c. shredded cheddar cheese
2 tsp. worcestershire sauce
2 Tbsp. grated onion
Chopped pecans
Preparation
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Have cheese's at room temperature.
Add rest of ingredients (except pecans).
Mix well and form into a ball.
Roll in pecans, cover and chill.
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