Guacamole Dip - cooking recipe

Ingredients

1 avocado
1 tsp. lemon or lime juice
1 Tbsp. plus 1 tsp. sour cream
1 Tbsp. picante sauce (for thinner guacamole, use less chunky salsa)
1 tsp. cilantro
1/2 tsp. cumin seed
pinch of garlic
pinch of chili powder
dash of salt and pepper

Preparation

Peel avocado and cut into chunks.
Mash with a fork, adding juice.
Add remaining ingredients.