Cornbread - Special - cooking recipe

Ingredients

1 c. corn meal
1 c. whole wheat flour
1/4 c. sugar
1/2 tsp. salt
2 tsp. baking powder
1/4 c. vegetable oil
1 egg
1 c. milk (may need more)
1/2 tsp. cinnamon

Preparation

Mix dry ingredients together, including cinnamon.
Put oil and egg in the dry mixture.
Stir a drop.
Add 1 cup of milk. Stir well.
If too stiff, add a dollop more milk.
Mix in.
Put in 9 x 9-inch greased pan.
Place in preheated oven at 350\u00b0 and bake for 25 minutes.
It will pull away from the sides when done.