Ham Ball - cooking recipe

Ingredients

1 (6 oz.) can chunky ham (Hormel is one brand available)
1 (8 oz.) pkg. cream cheese
1/4 c. mayonnaise
1 Tbsp. parsley flakes
1/4 tsp. dry mustard
1/4 tsp. Tabasco sauce or more to taste

Preparation

Mix all ingredients together.
Serve with crackers or as a sandwich spread.
Add a bit more mayonnaise and serve as a dip with assorted crackers, chips and/or toasted bread pieces.
Refrigerate leftovers.