Cheese And Macaroni Salad - cooking recipe

Ingredients

18 oz. macaroni, cooked and drained
1 lb. sharp cheese, grated
1/4 c. bell pepper
1 small jar pimento
1/4 c. chopped onions
1 c. mayonnaise
1/2 c. milk
1 can cream of mushroom soup

Preparation

Cook and drain macaroni.
Mix all other ingredients together. Put in macaroni and mix well.
Put into buttered dish, topped with 3 tablespoons of butter.
Bake at 350\u00b0 for 25 minutes, covered.