Refrigerator Pickles - cooking recipe

Ingredients

7 c. thinly sliced cucumbers
1 c. onions, thinly sliced
1 Tbsp. salt
2 c. sugar
1 c. vinegar
1 Tbsp. celery seed

Preparation

Put the salt over the cucumbers and onions and let set for 1 hour.
Drain well and add sugar, vinegar and celery seed by pouring over the vegetables.
Do not heat.
Stir the ingredients to mix celery seed.
Place in uncovered bowl in refrigerator.